The quality and precision of the blades and knives from the Bergisches Land are appreciated all over the world.

We still feel obliged to this centuries-old tradition today.

Our machine knives not only contain many decades of experience in product development and manufacturing, but also a lot of manual work.

It takes a lot of skill, experience and a trained eye to put the finishing touches on a high-quality machine knife. Every one of our knives is straightened and deburred several times by hand and finally undergoes a quality check again before we deliver it to our customers.

Through the continuous further development of our production processes, we ensure today and in the future that every Breidenbach machine knife can easily withstand the highest industrial demands.